Jun 30, 2022
We talk at length on this show about things you can do to set yourself up for success on a hunt. That’s all very important, but in many ways, the work is really only just beginning once you get an animal on the ground. With that in mind, we have Justin Townsend from Harvesting Nature and the Wild Fish and Game Podcast on the show today to talk about wild game meat care and cooking. Among other things, we talk about some things you should NEVER do to meat, how to deal with “gamey” tasting meat, and a few delicious recipes on the show today.
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